though i must say the best bit is the lychee icing - simply wizz up half a can of lychees (strained), mix in icing sugar until it's as thick as icing, drizzle generously, add sprinkles and eat!
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this blog is essentially an online diary of my little creative projects - if you can't fix it, throw some glitter over it and add a lacy edge and everything will be alright.
Wednesday 24 October 2012
sprite cake pile with lychee icing
you can use sprite as a binding agent in cake!!!! nope, i didn't believe it either - but all you have to do is mix your dry cake ingredients together with some butter, then add about half a little bottle of sprite, bake on 180 for half an hour. and if you're me...cut up with a cookie cutter, make into a pile and 'decorate':
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